francis sultana designs interiors of robuchon monaco restaurants

THREE NEW ROBUCHON ADDRESSES OPEN IN MONACO
Three new restaurant concepts embodying the spirit of late, Michelin-starred chef Joël Robuchon open in the heart of Monaco with interiors by Francis Sultana. Each of the three destinations is developed to offer a unique culinary and aesthetic experience. Robuchon Monaco redefines fine dining, with Joël Robuchon’s classic, timeless dishes reimagined by Chef Frederic Garnier. Right across the street, Le Petit Café Robuchon embodies the elegance of a contemporary cafe and delicatessen, where French cuisine is delivered in a modern and accessible style. Meanwhile, Le Deli Robuchon offers an easy-going format where guests can enjoy casual cuisine in store or at home. The three projects are put forward by entrepreneur Manal Arman, who collaborated with Robuchon to elevate Monaco’s gastronomical landscape, mixing the luxury already associated with the principality with a more contemporary ease.
The interiors of Robuchon Monaco, Le Petit Café Robuchon and Le Deli Robuchon are all developed by interior and furniture designer Francis Sultana to evoke a blend of French art-de-vivre and the timeless grandeur of Monaco, infused with a Mediterranean touch. Graphic marble herringbone flooring visually connects the three locations, while handpicked finishings, furnishings and decorations contribute to each venue’s distinct atmosphere.
the interiors of Robuchon Monaco | all images by Alexis Armanet, courtesy of Robuchon Monaco
RESTAURANT INTERIORS DESIGNED BY FRANCIS SULTANA
At Robuchon Monaco, Francis Sultana’s creative vision unfolds into a neo-classical setting that captures ‘the gentle breeze of modernity’ desired by Manal Arman. Guests are welcomed by a bar of alternating marble and glass mosaics, while a sky of frescoes and an illuminated cornice top the space. Barovier and Toso lighting, Schumacher and Bevillacqua fabrics, Ginori tableware, hand-blown Venetian glassware and agglomerate mirrors complete the restaurant, and Maryam Eisler’s photographs bring a touch of Haute Couture elegance to the walls. The landscaped terrace features tables made of glazed lava stone, adorned with a simple lattice of lettuce green that harmonizes with the sage green of the Bonacina woven chairs and armchairs.
Robuchon Monaco
Robuchon Monaco is the first act in the series of restaurants, albeit the most recent one to open. The second is Le Petit Café Robuchon, which opened on September 2nd, 2024. For its interior, Francis Sultana covers the flooring with the recognizable graphic herringbone marble throughout. Murano glass light fixtures adorn the walls and ceiling, while comfortable banquettes and chairs frame large marble tables. Similar to its sibling across the street, Le Petit Café Robuchon’s sun-drenched terrace offers an ideal spot to enjoy a gourmet break under the sunny Mediterranean sky.
The last in the restaurant series is the Deli Robuchon Monaco, which is the first one to open during Spring 2024. It sets the tone for a respectful tribute to Joël Robuchon’s legacy in its most refined sophistication. Here, Sultana’s interior selections include a flute honed stone bar counter, a long banquette backdropped by an 18th-century wallpaper and Murano glass light fixtures similar to those of Le Petit Café Robuchon.
view of the marble bar with glass mosaics
hand-blown Venetian glassware and agglomerate mirrors
Schumacher and Bevillacqua fabrics dress Robuchon Monaco’s furniture
view of Robuchon Monaco’s landscaped terrace with glazed lava stone tables
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